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Photo shared by Google MapsA Mi Manera
Opening hours
Opening in 1 h
| Monday | 11:00 - 22:00 |
| Tuesday | 11:00 - 22:00 |
| Wednesday | 11:00 - 22:00 |
| Thursday | 11:00 - 22:00 |
| Friday | 11:00 - 22:00 |
| Saturday | 11:00 - 22:00 |
| Sunday | 11:00 - 22:00 |
Reviews
(Last Updated: July 28, 2025)
Total reviews: 520
★★★★★
433★★★★☆
62★★★☆☆
10★★☆☆☆
5★☆☆☆☆
10Read selected reviews:
Didn't know what quinoa was supposed to taste like till I came here. Now I can never eat it anywhere else outside of Peru - in a different league of their own.Delicious local cuisine. Frozen lemonade 😋!Excellent restaurant with delicious traditional cuisine.
The service is warm and attentive.
I recommend the slow-cooked pork.Great atmosphere and presentation of the dishes. The ají de gallina and alpaca carpaccio are incredible. Very good value.A very pleasant surprise. A very pleasant dining room and attentive service. The dishes are as beautiful as they are delicious.First night in Peru and we were looking for a resturant for a quick quality meal and we could not have made a better choice. Service was fast, food was awesome. Tried Guinea Pig for the first time. The Sweet Potato Ravioli was unbelievable. Planning to stop by again before we leave.The food was excellent, and the waiter and service were particularly friendly! A truly high recommendation!Food was soooooo good! 100% recommended.
We had Rocotto Relleno, adobo cusqueño and ají de gallina! 😋Incredible restaurant and service, we loved it. The guinea pig was spectacular, highly recommended and the waiters were charming.Excellent welcome
Very good service
Very good meal
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Discover Authentic Peruvian Flavors at A Mi Manera
Located in the heart of Cusco at Triunfo N° 393, this charming establishment is renowned for offering delicious traditional Peruvian cuisine that delights both locals and visitors alike. Open daily from 11 AM to 10 PM, Company offers a perfect setting to experience unique dishes that embody the rich culinary heritage of Peru.
A Culinary Journey Like No Other
Guests consistently praise the warm, attentive service and the inviting atmosphere, making every visit feel special. Patrons have especially enjoyed the slow-cooked pork, ají de gallina, and the exceptional alpaca carpaccio, all beautifully presented to stimulate the senses. Adventurous eaters are delighted to try exquisite traditional fare such as guinea pig and sweet potato ravioli, which are highly recommended by many visitors who have experienced these local delicacies for the first time here.
Beyond the food, the ambiance and presentation add to the overall enjoyment. The frozen lemonade is also a standout refreshment, perfect for complementing the flavorful dishes. Whether you are stopping by for a quick quality meal or planning a leisurely dinner, this restaurant offers excellent value and a memorable dining experience that celebrates the essence of Peruvian cuisine.
