Carne de Sol 1008

Discover the Unique Flavors of Carne de Sol 1008 in Goiânia

Carne de Sol 1008 offers an exceptional bar and restaurant experience, proudly serving the rich and vibrant flavors of Northeastern Brazilian cuisine, enhanced with local seasonings. Established in 2007 by brothers Patrick and Clayton, the company has become a beloved culinary destination with two convenient locations in Goiânia, GO, including one at R. 1008, 148 – Setor Pedro Ludovico.

Enjoy Signature Dishes and Inviting Atmosphere

Guests can indulge in signature dishes such as Carne de Sol, Picanha, Cupim, and a tempting variety of appetizers known as petiscos. The menu also features standout grilled options like fillet and barbecue cupim, all complemented by a wide selection of drinks and beverages. From hearty meals to refreshing drinks, Carne de Sol 1008 captures the essence of regional Brazilian flavors with superb service and quality.

Additionally, visitors can enjoy Happy Hour from Monday to Friday between 15:00 and 20:00, featuring special prices on Chopp and Cozumel, along with discounts on various drinks. For families, the Leopoldo de Bulhões unit includes a brinquedoteca (playroom) staffed with exclusive babysitters for young children, making it a welcoming spot for guests of all ages.

Open every day from 11:00 to midnight, Carne de Sol 1008 promises a delightful dining experience with impeccable food and a warm atmosphere. Whether you’re out for a meal with friends, family, or colleagues, this restaurant brings the true taste of Northeastern Brazil to the heart of Goiânia.