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Opening hours
Opening in 8 h
| Monday | 12:45 - 13:45 |
| Tuesday | 12:45 - 13:45 |
| Wednesday | 12:45 - 13:45 |
| Thursday | 12:45 - 13:45 |
| Friday | 12:45 - 13:45 |
| Saturday | 12:45 - 13:45 |
| Sunday | Closed |
Reviews
(Last Updated: July 28, 2025)
Total reviews: 3652
★★★★★
3018★★★★☆
282★★★☆☆
134★★☆☆☆
67★☆☆☆☆
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The Best Dining Experience in the World
Central is, without a doubt, the number one restaurant on the planet. The entire experience—from the storytelling behind each dish to the flawless execution—is unforgettable. Virgilio Martínez, the visionary chef and owner, is one of the most creative talents in the culinary world today. His ability to take you on a journey through Peru’s ecosystems, altitudes, and ingredients is nothing short of genius. Every course is a revelation.The tasting menu is a beautifully choreographed journey through Peru’s diverse landscapes—from the Amazon to the Andes to the Pacific. Dishes like “Extreme Altitude” and “Amazonian Water” are not only exquisite in flavor, but also rooted in deep cultural and ecological meaning. The presentation is stunning, and each plate tells a story.The service and coordination were absolutely perfect, making the entire experience seamless. The liquor pairing (maridaje) was outstanding—thoughtfully curated to elevate each dish. Dining at Central is not just a meal—it’s a profound, inspiring experience. Truly the best I’ve ever had.Make a reservation—you’ll remember it for the rest of your lifeEverything in the restaurant is a work of art: the utensils, the plates, even the bathroom... and the staff's attention is unbeatable... but although each of the 13 tasting dishes is incredibly decorated and they give you a very good explanation, and the staff is very friendly and attentive to every detail, the flavors of the dishes are average. Since the dishes are sophisticated, they use unusual ingredients (peels, leaves, etc.), some of them upset my stomach, and when I got home I had food poisoning - hives and diarrhea 😔 (at the beginning they ask if you have any allergies, but I don't).An unforgettable experience and an explosion of incredible flavors in every dish. The menu takes you on a journey through Peru, and everything is thought out down to the smallest detail. Each course has special cutlery and plates representing the ecosystem, sometimes accompanied by small books and beautiful illustrations about the ingredients used. The waiters were the best service I've ever received in a restaurant—they were extremely attentive and on top of everything, explaining many things about the food and answering all our questions with great insight.It's a unique gastronomic experience; you learn a lot about Peruvian ingredients, and the menu is a perfect reflection of the incredible richness and variety of Peruvian ingredients and ecosystems.Good food but really superficial staff. The food is worth the price tag thoughCentral was the main reason for our entire trip to Lima, and once we got the reservation, I was able to book everything else.
The restaurant is much larger than I thought, with two large, connected areas.
The menu focuses heavily on altitude, from produce below sea level to 4,000 meters above sea level.
I've included tons of photos of our experience, but the combination of the location, the food, the service, and the stories behind each dish is simply spectacular.Dining here is more than a meal — it’s an unforgettable journey through Peru’s diverse landscapes, told through an exceptional flavour profile that celebrates the country’s rich natural bounty and culinary heritage. Each dish offers a thoughtful reflection of a specific altitude or ecosystem, with ingredients that surprise and delight at every turn.The alcoholic wine pairing was flawlessly curated, elevating the experience with bold, precise matches that enhanced the complexity of each course. The tranquil, minimalist setting allows the food and storytelling to take centre stage, creating a calm yet immersive environment.A special highlight was the deep dive into Peruvian cacao — not just a tasting, but an engaging and educational experience that added depth to the narrative of the meal.This is not just a dinner; it’s a must-visit culinary and cultural experience that lives up to its global reputation.
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Discover Central Restaurante: A Culinary Journey Through Peru’s Diverse Ecosystems
Central Restaurante offers an unparalleled dining experience that goes far beyond a traditional meal. Situated at Av. Pedro de Osma 301, Barranco 15063, this unique establishment invites guests to embark on an immersive journey through Peru’s varied landscapes and altitudes. Each dish is thoughtfully crafted to represent different ecological layers—from the depths of the Amazon rainforest and the soaring heights of the Andes to the coastal richness of the Pacific.
An Exceptional Gastronomic and Cultural Experience
The company at Central Restaurante focuses on storytelling that beautifully blends landscapes, people, and local ingredients into a harmonious culinary map. Their tasting menus are celebrated for showcasing the incredible biological and cultural diversity of Peru. The presentation of each dish is a work of art, accompanied by special cutlery, bespoke plates, and sometimes illustrated booklets that explain the origin and meaning of the ingredients used.
Central Restaurante collaborates closely with Mater—a dedicated research center exploring Peru’s megadiversity—as well as local communities, artists, and researchers. This partnership enriches the menu and experience, connecting guests intimately with the ecosystem and traditions behind every bite. The service is often praised for its attentiveness and deep knowledge, enhancing every moment of your meal.
The location offers a serene atmosphere where the culinary narrative takes center stage, complemented by expertly curated alcohol pairings that elevate the flavors. Whether you are a foodie, a culture enthusiast, or simply seeking a breathtaking experience, Central Restaurante stands as a beacon of innovation and reverence for Peru’s natural heritage.
Opening hours: Monday through Saturday, serving lunch from 12:45 PM to 1:45 PM and dinner from 7:00 PM to 8:30 PM.
