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Cuy El Crocante de Víctor Rosado

4.4 (149)

Opening hours

Monday11:00 - 17:00
Tuesday11:00 - 17:00
Wednesday11:00 - 17:00
Thursday11:00 - 17:00
Friday11:00 - 17:00
Saturday11:00 - 17:00
Sunday11:00 - 17:00

Reviews

(Last Updated: July 28, 2025)

Total reviews: 149

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I'm glad you're getting better soon and don't pay attention to me, don't worry, you don't answer me and you tell me that I'll tell you something and he told me if you're going to do it on Monday or Tuesday or Wednesday or Friday at Miculla's house and don't forget today or you're not going to work today don't forget today or you're not going to work in the morning and he doesn't answer the phone in the morning or Friday and the other shit and the other shit and he doesn't answer his cell phone and he told me if you don't answer me anything by Friday at seven and you don't answer my mom's phone you don't answer me anything to do with the filthy morning so he's leaving on Monday and I tell him
Excellent service and very delicious food
They serve tables with large families first. We've already finished our 1-liter soda and still haven't brought our food. We had to complain, and they only just served us. I hope they look into that case; other than that, the food tastes good.
They only sell Cuy, polloda and spicy
The best guinea pig I have enjoyed so far, very crunchy and better seasoned and the best thing is that it is cooked over wood, we also tried the spicy one, highly recommended.
Dry food and very little for the price, there are better options👍
The food didn't taste that good, it was dry. 3 potatoes and they no longer give a full plate
Good tasty and exquisite guinea pig, finger-licking good
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Cuy El Crocante de Víctor Rosado – A Culinary Delight in Tacna

Located in Tacna, Cuy El Crocante de Víctor Rosado offers a unique and delicious dining experience focused on traditional guinea pig dishes. Open daily from 11:00 AM to 5:00 PM, this establishment invites guests to savor expertly prepared cuy cooked over wood, a technique that enhances its crunchy texture and flavors. The menu features cuy, pollo, and spicy variations, allowing visitors to enjoy a range of authentic tastes.

Why Choose Cuy El Crocante de Víctor Rosado?

Guests consistently praise the food for its excellent taste and quality seasoning,

With a focus on tasty, traditional dishes, Cuy El Crocante de Víctor Rosado is a top choice for those wanting to explore Peruvian flavors in Tacna. Whether you’re craving the classic crunchy guinea pig or a spicy alternative, the menu promises satisfying options that highlight regional culinary craftsmanship.

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