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Zdjęcie udostępnione przez Mapy GoogleDon Godito
Opening hours
| Monday | 09:00 - 14:00 |
| Tuesday | 09:00 - 14:00 |
| Wednesday | 09:00 - 14:00 |
| Thursday | 09:00 - 14:00 |
| Friday | 09:00 - 14:00 |
| Saturday | Closed |
| Sunday | 09:00 - 14:00 |
Reviews
(Last Updated: July 28, 2025)
Total reviews: 190
★★★★★
119★★★★☆
47★★★☆☆
15★★☆☆☆
3★☆☆☆☆
6Read selected reviews:
Excellent quality and tradition in one placeThe food was very tasty but we were at a table near a door and we could hear children's voices talking rudely.Classic place where the students of the Manuel Pardo school meet to eat a delicious huancaína potato, with a traditional atmosphereChiclayan tradition. What Chiclayano doesn't know Don Godito!! Original flavor of huancaína potato.First time I saw a huancaína in white sauce, it wasn't bad but I was left wanting the classic yellow sauce, afterward everything was goodA traditional place, very cozy, good service, and the huancaina potato with ceviche is one of the best in Chiclayo, its cream has a different flavor, the flavor of cheese and yellow chili is very noticeable, highly recommended 👍I didn't like it.The service was terrible. The taste was very poor. Not recommended.The food is good, but the SERVICE IS TERRIBLE, wait times are too long, it's not worth it...
Zdjęcie udostępnione przez Mapy Google
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Discover Don Godito: A Taste of Chiclayo Tradition
Located at Av. Luis Gonzales 1341, Chiclayo, Don Godito offers a delightful culinary experience that beautifully blends quality and tradition. This classic venue is especially popular among locals and students from Manuel Pardo school who gather to enjoy its signature dish, the huancaína potato. Known for its authentic flavors and cozy atmosphere, Don Godito provides a genuine taste of Chiclayo’s rich gastronomic heritage.
A Culinary Highlight with a Unique Touch
Don Godito specializes in traditional Peruvian fare, with the huancaína potato standing out as a must-try. The dish features a distinctive creamy sauce made with cheese and yellow chili, delivering a flavor profile that food lovers in the region have come to recognize and appreciate. The pairing of huancaína potato with ceviche is highly recommended, praised for its harmonious blend of flavors that capture the essence of local cuisine.
Visitors often describe the environment as warm and inviting, where you can relax and indulge in the tastes that have made Don Godito a beloved fixture in the community. Whether you’re a first-timer or a returning guest, this place continues to offer a memorable meal that honors both tradition and comfort.
Operating daily from 9:00 AM to 2:00 PM, except Saturdays when it is closed, Don Godito is a convenient spot to enjoy breakfast or lunch while exploring Chiclayo.
