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Zdjęcie udostępnione przez Mapy GoogleEl Sitio
Opening hours
Opening in 6 h
| Monday | 09:00 - 17:00 |
| Tuesday | 09:00 - 17:00 |
| Wednesday | 09:00 - 17:00 |
| Thursday | 09:00 - 17:00 |
| Friday | 09:00 - 17:00 |
| Saturday | 09:00 - 17:00 |
| Sunday | 09:00 - 17:00 |
Reviews
(Last Updated: July 28, 2025)
Total reviews: 403
★★★★★
139★★★★☆
114★★★☆☆
88★★☆☆☆
27★☆☆☆☆
35Read selected reviews:
It does not justify the price over the quantity.Going before 2 pm you get the complimentary dishes, plus the service is faster.A good place to taste marine dishes and I liked how quiet it is. The good thing is also that there are no pullers who are very impetuous but sometimes they can be annoying. So a restaurant that does not have pullers that disturb the tranquility when walking down the street where there are many seafood restaurants is good.
Zdjęcie udostępnione przez Mapy Google
Zobacz wszystkie 86 zdjęć
Experience the Delight of El Sitio in Huancayo
Located at Tambo, Psj N° 180, Huancayo 12004, El Sitio offers a unique dining experience distinguished by its quiet, tranquil atmosphere and a specialty in marine dishes. This restaurant is an ideal destination for those seeking to enjoy fresh seafood in a peaceful setting, away from the hustle and bustle typical of many dining areas.
Why Choose El Sitio?
Visitors appreciate the calm ambiance that sets El Sitio apart from other restaurants, especially given its situational advantage of having no aggressive pullers, allowing guests to relax and savor their meal comfortably as they stroll nearby. The establishment operates daily from 9:00 AM to 5:00 PM, making it convenient to plan your visit at your preferred time.
Additionally, guests who arrive before 2 PM can enjoy complimentary dishes, enhancing the overall dining experience alongside prompt service that ensures you won’t be waiting long to enjoy your meal.
Whether you are a local or a traveler in Huancayo, El Sitio presents a valuable opportunity to indulge in delicious seafood dishes accompanied by serene surroundings.
