Erre de Ramón Freixa (Hotel Las Américas – Cartagena de Indias)

★★★★★

4.5 (641)

Hotel Las Américas – Torre del Mar. Piso 10 – Anillo Vial La Boquilla, Cartagena de Indias, Bolívar

Opening hours

Monday	Closed
Tuesday	12:00 - 15:00
Wednesday	12:00 - 15:00
Thursday	12:00 - 15:00
Friday	12:00 - 15:00
Saturday	12:00 - 15:00
Sunday	12:00 - 15:00

Reviews

(Last Updated: July 28, 2025)

Total reviews: 641

★★★★★

476

★★★★☆

★★★☆☆

★★☆☆☆

★☆☆☆☆

Read selected reviews:

We ordered grilled octopus, the octopus and rib socarrat (my recommendation), and a bottle of wine. We paid $600,000 COP. We would definitely go back!

Martin and Angel, our servers, gave us excellent service. We didn't like the sushi. The catch of the day and a paella made with noodles were delicious.

Excellent atmosphere, the sushi with some like of caviar on top of it wasn’t the best, but I definitely have to highlight the complementary appetizers.

It's a great restaurant with magnificent, well-presented and well-balanced dishes. But unfortunately, the wines on the menu are charged up to 3.5 times the supplier's price, and it really is a big BLACK MOLE. With the bottle of wine ordered, the price rose to 330,000 pesos per person, which seems excessive to me.

Everything was spectacular. Beautiful place and delicious food.

Delicious. Exquisite Socarrat

Spectacular restaurant, great atmosphere, delicious food and excellent service thanks to David, who served us

Elegant

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Experience Fine Dining at Erre de Ramón Freixa in Cartagena de Indias

Located in the prestigious Hotel Las Américas – Torre del Mar on the 10th floor, Erre de Ramón Freixa offers an elegant dining experience with stunning views in Cartagena de Indias, Bolívar. This restaurant is known for its magnificent, well-presented, and well-balanced dishes that make every meal a memorable occasion. Whether you are joining for a leisurely lunch or a sophisticated dinner, the ambience is set for a perfect outing.

Delicious Cuisine and Impeccable Service

The menu features a range of delicious specialties including a highly recommended octopus and rib socarrat, the flavorful catch of the day, and a unique paella made with noodles. Guests often praise the complimentary appetizers that add a special touch to their dining experience. Professional and friendly servers ensure that visitors feel welcomed and well taken care of, enhancing the overall atmosphere of this elegant venue.

Erre de Ramón Freixa operates with convenient hours, opening daily for lunch from 12:00 to 15:00 and again for dinner from 19:00 until 23:00, making it an ideal place for both midday and evening meals.

Whether you are celebrating a special occasion or simply want to indulge in creative cuisine with a stunning backdrop, this restaurant invites you to enjoy its exquisite dishes and superb service in a beautiful setting.

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