Zostaw opinię 
Zdjęcie udostępnione przez Mapy GoogleGreen Point Vegan Restaurant
Opening hours
Opening in 7 h
| Monday | 08:00 - 22:00 |
| Tuesday | 08:00 - 22:00 |
| Wednesday | 08:00 - 22:00 |
| Thursday | 08:00 - 22:00 |
| Friday | 08:00 - 22:00 |
| Saturday | 08:00 - 22:00 |
| Sunday | 08:00 - 22:00 |
Reviews
(Last Updated: July 28, 2025)
Total reviews: 3049
★★★★★
2490★★★★☆
322★★★☆☆
97★★☆☆☆
63★☆☆☆☆
77Read selected reviews:
Great taste and really good food! We liked it so much, we went twice during our 3-day Cusco trip. The Pad Thai noodles and ravioli are a must-try!Delicious food, outstanding service by Jonathan. Atmosphere so-so, kind of touristy vibe with bad music playlist, can be improvedWe are not vegans, but we had a delicious dish. We were in a rush, so we asked for a speedy service, which we did receive. Rodrigo provided a quick and courteous service. The place has a nice vibe, and the price is great, too. Overall, it was a very pleasant experience, highly recommended.The best vegan restaurant in Cusco! Everything is delicious, the people are lovely, and the food is spectacular! Plus, the place is beautiful! Rodrigo and Jhonatan are lovely, always very friendly. Don't think twice! Vegan! The ceviche is amazing, the best thing I've ever eaten, and the pumpkin ravioli are also beautiful. Everything is served very well, and you can share the dishes.Beautiful place with great food and good service.🌟🌟🌟🌟🌟
Absolutely fantastic vegan restaurant! I’m not vegan myself, but this place came highly recommended by locals — and it did not disappoint.The food was so good, we came back again the very next night. Huge portions, great prices, and everything was full of flavor.The atmosphere is incredible — indoor dining surrounded by trees and flowers growing all around you. It feels like you’re eating in a hidden garden. To top it off, there was live music both nights: acoustic guitar one evening, and violinists the next.A truly special place — even if you’re not vegan, it’s 100% worth a visit!Absolutely recommend this place!Not only is the ambiance beautifully designed and full of lovely details, but the food is truly outstanding — I’ve never had a better meal at a vegan restaurant.We ordered a starter to share, the Pad Thai and the sweet potato & mushroom ravioli. The Pad Thai was perfectly balanced with sweet, sour, and just the right touch of peanut flavor — simply incredible. The ravioli came with two wonderfully soothing sauces that complemented the filling perfectly and brought out the flavors in the best way.The owner and his team were incredibly warm and welcoming, and we felt at home right away.A place made with love.It's a shame to have to write this about a restaurant I used to enjoy visiting every time I came to Cusco. This last experience, however, was disappointing. The food took almost an hour to arrive, which greatly affected the experience. I sincerely thank the waiter Raúl for his attentiveness and helpfulness throughout the service.Unfortunately, the management was not up to par. The manager never came to apologize for the delay. Instead, he simply asked if I would like another drink, which, given the context, I thought was a courtesy—but apparently he was only looking to increase consumption, even though the delay was clearly the establishment's mistake.I hope they can take this kind of feedback as an opportunity to improve. Cusco deserves to have this restaurant once again ranked among the best.Absolutely beautiful restaurant. We visited Cusco for a few days and came here twice for lunch and dinner, it was so good! The atmosphere is gorgeous with luscious plants, water fountains and real fires at night. The service is incredible and very accommodating (we only speak a little bit of Spanish and our servers were always available to answer our questions and they were able to speak English very well). We had Kevin as our server for lunch and he was very nice, accommodating and always available to answer questions and help us with whatever we needed.All of the food and drinks were beautifully presented and tasted delicious and everything is vegan! Very impressive!Highly recommend checking this restaurant out if you are ever in the area, you wont be disappointed.Delicious vegan food, I ordered the ravioli, they didn't take long and were perfect, I was served by Esteban, a very kind young man, excellent service ✨
Zdjęcie udostępnione przez Mapy Google
Zobacz wszystkie 4372 zdjęć
Discover the Delightful Flavors of Green Point Vegan Restaurant in Cusco
Green Point Vegan Restaurant offers an exceptional dining experience in the heart of Cusco, located at Carmen Bajo 235. Known as one of the best vegan eateries in the city, this restaurant specializes in creatively crafted vegan dishes that appeal to both vegans and non-vegans alike. Guests frequently praise the mouthwatering flavors and generous portions, making it a must-visit culinary destination during your stay in Cusco.
Inviting Ambiance and Exceptional Service
The restaurant’s atmosphere enchants visitors with its beautiful indoor garden setting, surrounded by lush plants, water features, and even cozy fires in the evening. This unique environment creates the feeling of dining in a serene hidden oasis, accentuated by occasional live acoustic guitar or violin performances that elevate the dining experience. The staff—including attentive and friendly servers like Jonathan, Rodrigo, and Kevin—offer warm hospitality and are known for accommodating guests’ needs, including those with language considerations.
The menu features standout dishes such as the Pad Thai noodles, pumpkin ravioli, and an acclaimed vegan ceviche, each beautifully presented and full of rich, balanced flavors. Whether you’re stopping by for lunch or dinner, Green Point Vegan Restaurant’s carefully prepared meals and inviting ambiance ensure a memorable visit.
Open daily from 8:00 AM to 10:00 PM, Green Point Vegan Restaurant provides the convenience of consistent hours and the option to view their diverse daily menu online. Reservations can be made in advance to secure your spot at this renowned vegan culinary gem in Cusco.
