Parrilla Del Sur

★★★★★

4.5 (10403)

Avenida Nilópolis, 111 - Petrópolis, Porto Alegre - RS, 90460-050

Umiarkowane ceny

Opening hours

Open

Monday	18:30 - 23:45
Tuesday	11:30 - 23:45
Wednesday	11:30 - 23:45
Thursday	11:30 - 23:45
Friday	11:30 - 23:45
Saturday	11:30 - 23:45
Sunday	11:30 - 22:45

Reviews

(Last Updated: July 28, 2025)

Total reviews: 10403

★★★★★

7073

★★★★☆

2110

★★★☆☆

662

★★☆☆☆

224

★☆☆☆☆

334

Read selected reviews:

The place was impeccable in my experience.From the initial service, I didn't have to wait long to get a table with three people.The waiters' service was just right, always concerned about whether everything was ok.Then we ordered and the wait was short, the meat arrived shortly after.The flavor is excellent, the meat very well seasoned. The entrecote is tender and rarely seen.The price is acceptable, I can't say it's affordable for most people, but given the structure of the place, the number of employees and the quality of the products, it would be impractical to pay less.I plan to return to the place in the near future.

Beautiful and cozy restaurant. Excellent quality meats.

The entrecote was good, but not exceptional.

One of the worst places I've ever been to. The food is average, but the -5 stars goes to the service: HORRIBLE! It feels like we're doing a favor by spending money there.

Good value for money, noisy, and very bad service!

The atmosphere is actually nice, but it's extremely overrated for the location, it's quite expensive!!! But I bet you that your grandma's home-cooked food costs 1000 in this restaurant, another detail, they don't ask you about the service charge, they just put 10% on the bill and swallow your tears son, unfortunately my experience was terrible and I don't care about anything other than good food and the food is average, with prices from Serra Gaúcha or more, but the food is worse than Aldo's restaurant in Poa which costs 17$ for the buffet.

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Discover Parrilla Del Sur – Porto Alegre’s Premier Uruguayan Grill

Company offers an exceptional dining experience at Parrilla Del Sur, the largest and most traditional parrilla in Porto Alegre, located in the upscale neighborhood of Petrópolis. With a contemporary atmosphere enhanced by rustic touches and a fully climate-controlled environment, it is the perfect setting for families, friends, and business gatherings alike.

Authentic Uruguayan Grilled Meats and More

Specializing in expertly grilled meats close to the embers, this establishment preserves the juiciness and rich flavors characteristic of Uruguayan parrilla. Guests can indulge in a variety of savory meat cuts, panchos, diverse side dishes, and authentic Uruguayan desserts. The extensive wine cellar boasts a selection of national and international wines, including whites, rosés, reds, sparkling wines, and champagnes, complemented by cold beers and draft chopp.

Parrilla Del Sur also features the Bodega Del Sur, a unique space where diners can purchase the same high-quality meats and specialty products served at the restaurant to prepare at home, including cheeses, sausages, desserts, and Uruguayan beers. The venue is open every day except Monday afternoons and provides the convenience of hosting special events in their dedicated space.

Additionally, patrons can enjoy daily promotions on various meat cuts and dishes, making it a fantastic destination for both casual meals and special occasions. The restaurant also actively participates in social events, such as the monthly “Quarta Beneficente,” supporting local charitable institutions.

Experience a warm ambiance, excellent service, and mouth-watering flavors at Parrilla Del Sur, a must-visit destination for lovers of quality grilled meats in Porto Alegre.

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