Pizzería Il Forno Di Marco, Córdoba

Discover the Authentic Taste of Italy at Pizzería Il Forno Di Marco in Córdoba

Located at Antonio del Viso 295 in Barrio Alta Córdoba, the company offers an exceptional pizzeria experience that brings traditional Italian flavors right to the heart of Córdoba, Argentina. Founded by Marco, an Italian from Padua, Il Forno Di Marco is dedicated to crafting pizzas that captivate with their authentic taste and artisanal preparation. Guests can enjoy pizzas baked in a unique wood-fired oven, custom-built by Marco himself, reaching temperatures of approximately 300°C to perfectly cook each pizza.

Exceptional Craftsmanship and Fresh Ingredients

The pizzeria emphasizes quality by using only fresh, high-quality ingredients like marine salt and extra virgin olive oil. Each pizza starts with dough that undergoes a long fermentation process of 3 to 4 days, which enhances flavor and texture, making the pizzas light, easy to digest, and nutrient-rich. The warm and intimate setting has a small seating capacity of only 20 seats, enhancing the personal dining experience.

Open from Tuesday through Sunday, 20:30 to midnight, this cozy pizzeria invites guests to immerse themselves in an authentic Italian culinary tradition. Il Forno Di Marco offers both dine-in and take-away options, with accessible menus available for convenience. Reservations are recommended until 21:00, after which seating is on a first-come, first-served basis.

For pizza lovers seeking a genuine Italian atmosphere, attentive service, and expertly crafted pies that are both filling and exquisitely flavorful, Il Forno Di Marco stands out as a top destination in Córdoba.