Platillos Voladores

★★★★★

4.7 (3429)

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+57 602 668 7750

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Av. 3 N #7-19, Granada, Cali, Valle del Cauca

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Opening hours

Opening in 1 h

Monday	12:00 - 16:00
Tuesday	12:00 - 16:00
Wednesday	12:00 - 16:00
Thursday	12:00 - 15:00
Friday	12:00 - 15:00
Saturday	12:00 - 16:00
Sunday	Closed

Reviews

(Last Updated: July 28, 2025)

Total reviews: 3429

★★★★★

2832

★★★★☆

395

★★★☆☆

105

★★☆☆☆

★☆☆☆☆

Read selected reviews:

I had the privilege of visiting this restaurant 15 years ago and it had been my favorite of that trip. I was back a few days ago, and once again, it was the best of the bunch. I have eaten ceviche all over the world… and all over Lima, which, of course, is the capital of ceviche. For several members of my family and I, the ceviche at Platillos is fantastic and the one with cashew may be our favorite, anywhere.I was happy to learn that they are true to roots and focus on local products. Their standout dishes focus on fish from the Pacific Ocean. We tried several, including the red curry… it was all great, truly.If you enjoy tasting local distillates, ask for their artisanal aguardiente (much better that the mass produced brands that are heavy on the licorice and sugar) or their signature cocktails. Their desserts are all good.

Pacific fusion food with typical Pacific flavors and a bit of contemporary flavor

A place we really liked during our time in the city; it brings back many fond memories. Good local food and a super friendly atmosphere. We hope to return soon. The chicken with guava sauce is my favorite! :)

Excellent food, a great fusion of Pacific Rim and Asian cuisine. We tried the chontaduro rolls and they were delicious. The portions were generous. The service was very friendly and attentive to every detail.

Highly recommended seafood dishes!

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Discover the Unique Flavors of Platillos Voladores

Located in the heart of Granada, Cali, Valle del Cauca, Platillos Voladores offers a remarkable dining experience centered around a fusion of Pacific Rim and Asian cuisine, enriched with traditional Colombian dishes. This restaurant delights guests with a menu that showcases fresh, locally sourced fish and ingredients handled with utmost care and respect for the environment, ensuring both quality and sustainability.

A Culinary Journey Through Local and Global Tastes

At Platillos Voladores, diners can enjoy a variety of signature dishes, with a special highlight on ceviche—praised by many as some of the best in the region, featuring unique touches like cashew additions. The menu also includes innovative creations such as chontaduro rolls and red curry dishes, reflecting a blend of local products and international inspirations gathered from diverse food travels.

Beyond main courses, the restaurant invites patrons to savor artisanal aguardiente, a distinctive local distillate, and carefully crafted cocktails, along with delectable desserts that complete the dining experience. The friendly and attentive service in a welcoming atmosphere complements the culinary adventures, making it a beloved place for both locals and visitors.

With generous portions and an emphasis on authentic, contemporary Pacific flavors combined with Colombian heritage, Platillos Voladores is the ideal destination to enjoy a truly memorable meal.

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