HomePlacesRestaurante Chef Julián Cartagena de Indias

Restaurante Chef Julián Cartagena de Indias

4.6 (598)

+57 301 492 5132

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Cra. 3 #8-108, Cartagena de Indias, Provincia de Cartagena, Bolívar

Umiarkowane ceny

Opening hours

Open
Monday00:00 - 21:00
Tuesday00:00 - 21:00
Wednesday00:00 - 21:00
Thursday00:00 - 21:00
Friday00:00 - 21:00
Saturday12:00 - 21:00
Sunday00:00 - 17:00

Reviews

(Last Updated: July 28, 2025)

Total reviews: 598

437
102
27
15
17

Read selected reviews:

The food was amazing, I had a Mushroom cream soup as entree and Salmon with shrimp on top and their tasty bechamel homemade sauce for dinner. Great service from the waiters, cozy place to have dinner with the fam and their paellas are very good too. Great location and very clean and organized
I ordered a Paella Special Chef Julian In general it was good , the ingredients looked fresh and the paella had a good taste. However I would recommend two things to the Chef.: Do not put the pork with the skin of grease , people general like the chicharron but not the pork skin in a Paella. Second , need to cook more the chicken as it had some pieces raw at the center.
The Galician-style octopus and the suckling pig were very tasty.
A very good restaurant. In my opinion, it's not a tourist attraction. It's one of the classic gathering places for Cartagena's aristocracy. The food is really very good, although the menu is very limited. The service is good, although I don't see the head waiter going from table to table asking diners. Still, I recommend it.
Simply excellent
Best food I’ve had in Colombia.The paella, and grilled lobster was amazing.
The Calamari appetizer Grilled lobster and Seafood Paella were all the best I’ve ever had. The paella prep time is 40-45 minutes. So get your appetizer and drinks and enjoy great conversation while you wait. The service was excellent. The atmosphere was quaint. I love this place and I will be back.
The best of all
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Discover Authentic Spanish Cuisine at Restaurante Chef Julián Cartagena de Indias

Located in the heart of Cartagena de Indias, Restaurante Chef Julián Cartagena welcomes guests to experience the rich flavors of Spanish cuisine, specializing in exquisite Spanish paellas and fresh Caribbean seafood. Established originally in 1974 in the Bocagrande neighborhood, this restaurant carries a proud multi-generational legacy inspired by its founder, Julián González Nájera, a seasoned Spanish chef from Madrid.

The restaurant features a spacious dining room with a seating capacity of 80 people, providing a cozy and elegant atmosphere perfect for family dinners, casual outings, or special occasions. Its modern facilities blend tradition and comfort, ensuring you enjoy a memorable culinary experience in a clean and well-organized setting.

Exquisite Dishes and Exceptional Service

The menu highlights include the mouthwatering paellas, praised for their fresh ingredients and authentic taste, alongside specialties such as mushroom cream soup, salmon topped with shrimp in a homemade bechamel sauce, Galician-style octopus, suckling pig, calamari appetizers, and grilled lobster. Guests often commend the excellent service, attentive waitstaff, and the opportunity to savor these gourmet offerings while enjoying great conversation in a quaint atmosphere.

Beyond dining, the company offers comprehensive event services, including corporate events centered around Spanish paellas. Furthermore, food delivery is available in Bogota, making it easy to enjoy these specialties from the comfort of home.

Whether you seek an elegant dining experience or wish to share traditional Spanish gastronomy at your next event, Restaurante Chef Julián Cartagena de Indias stands out as a celebrated culinary destination in Colombia.

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