Siembra Comedor

★★★★★

4.5 (804)

Av. Ejército Nacional Mexicano 314, Chapultepec Morales, Polanco V Secc, Miguel Hidalgo, 11560 Ciudad de México, CDMX

Opening hours

Opening in 12 h

Monday	Closed
Tuesday	13:30 - 22:00
Wednesday	13:30 - 22:00
Thursday	13:30 - 22:00
Friday	13:30 - 22:00
Saturday	13:30 - 22:00
Sunday	10:00 - 17:00

Reviews

(Last Updated: July 28, 2025)

Total reviews: 804

★★★★★

637

★★★★☆

★★★☆☆

★★☆☆☆

★☆☆☆☆

Read selected reviews:

The place is very pretty, the service is friendly, but what really stole my heart were their fig and guava tamales. I loved the champurrado, and the enfrijoladas were the most delicious I've ever eaten outside of home.

I saw this restaurant in a video review promoting corn, so I went. However, the tortillas are just the insides of the tortilla, as they rightly point out. The atmosphere and location are very nice, and the staff are superb! The portions of the dishes are very small, and I'd give them an 8 for flavor. If they want to be signature food, they lack ingredients and flavor. The prices are excessive for the portion sizes, even for the variety they offer. The flan needs to improve its flavor.

The price seems a little high, but it's very good, and the service is very pleasant. And the people seem very hard-working...I'm back.

Hello, good afternoon:Last Sunday, I visited your restaurant, motivated by a recommendation my wife saw on social media.I must say the place is very pleasant: the architecture and design are very well-maintained, creating a visually appealing atmosphere.However, I would like to share a few comments regarding the dining experience. The menu is relatively small and focuses on Mexican cuisine, which I find an interesting proposition. However, the prices seemed excessively high compared to the portions served.A prime example is the octopus-stuffed sope, which is approximately 12 centimeters in diameter and costs over $450.00. Likewise, paying $190.00 for a portion of dry noodles, considering the vast array of excellent-quality Mexican food available—from traditional stalls to restaurants and markets—is difficult to justify.I hope you reconsider your dining experience. I understand that they seek to maintain a premium experience and high prices, but it would be desirable for the portions to be more generous, so that diners feel satisfied and eager to return, rather than leaving feeling disappointed, as was my case.Best regards.

Excellent service from David, always very friendly and helpful. The food is delicious and the atmosphere is very pleasant. Definitely recommended!

The service is disappointing; it undermines the deliciousness of the food. The waiters are unprofessional, unfriendly, and inattentive.After 12 p.m., the kitchen closes, and you can't order anything. The only beer available is craft beer, not commercial beer.

David served us super friendly and the food was very excellent.

The soft shell crab (jaiba suave) tacos were a standout. Highly recommend!

I'm sorry to say that the service is poor and the food tastes awful. Considering a gourmet restaurant, you'd expect a lot, and the truth is, they're lacking. The background music is terrible.

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Discover the Unique Flavors at Siembra Comedor

Siembra Comedor offers a delightful culinary experience in the heart of Ciudad de México at Av. Ejército Nacional Mexicano 314, Chapultepec Morales, Polanco V Secc. This charming dining option, part of the well-regarded Siembra Tortilleria group, showcases authentic Mexican cuisine with a modern touch, bringing traditional flavors to life in an inviting atmosphere.

A Culinary Journey Through Mexican Ingredients

Visitors to Siembra Comedor are treated to a beautifully designed space where the architecture and ambiance complement the rich tastes of the dishes served. The restaurant emphasizes quality Mexican food, including standout specialties like fig and guava tamales, delicious champurrado, and exceptional enfrijoladas that capture the essence of home-style cooking. The menu also features imaginative creations such as soft shell crab tacos, offering a blend of traditional and contemporary flavors that excite the palate.

The staff at Siembra Comedor are known for their friendly and attentive service, making guests feel welcome and enhancing the overall dining experience. Whether you visit during their Sunday hours from 10 AM to 5 PM or their weekday service from Tuesday to Saturday, 1:30 PM to 10 PM, you’ll enjoy a pleasant environment and superb hospitality.

For those interested, the company provides an easy online ordering system through their website, making it convenient to explore their offerings.

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