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Zdjęcie udostępnione przez Mapy GoogleUrus Restaurante
Opening hours
Opening in 10 h
| Monday | 11:00 - 23:00 |
| Tuesday | 11:00 - 23:00 |
| Wednesday | 11:00 - 23:00 |
| Thursday | 11:00 - 23:00 |
| Friday | 11:00 - 23:00 |
| Saturday | 11:00 - 23:00 |
| Sunday | 11:00 - 23:00 |
Reviews
(Last Updated: July 28, 2025)
Total reviews: 1571
★★★★★
1036★★★★☆
351★★★☆☆
117★★☆☆☆
33★☆☆☆☆
34Read selected reviews:
A place to eat exquisite stone-cooked meats.
Recommended.A perfect experience if you want a last-minute surprise... They support you so you can make it happen.
The food is 10/10...
I recommend their delicious urus flan.The food is delicious and the place is very nice. It's centrally located and easy to get to. We ordered several pieces of meat to try, and the meat came medium or 3/4 cooked. If you want it more cooked, you can let it sit for a while since the stone is hot.I loved the place. 100% recommended.The toughest meat I've ever tasted in my life, a stone tomahawk cut, the only delicious thing was the Tacna sour thatA very good dining experience. Highly recommended.I went with my husband and we loved it. The place is beautiful inside, the service is fantastic, and the food is spectacular. My husband ordered a barbacoa (grilled meat), and I ordered a lomo saltado (loin-sautéed loin), both were delicious. The prices aren't expensive. 100% recommended.The place has good cuts of meat and their panko prawns are very delicious but the service and decoration of the space could be improved. The vinaigrette on the salad wasn't very good either.
Zdjęcie udostępnione przez Mapy Google
Zobacz wszystkie 1531 zdjęć
Discover Exceptional Stone-Cooked Meats at Urus Restaurante
Urus Restaurante offers a unique dining experience centered on exquisite stone-cooked meats, perfect for meat lovers seeking both quality and flavor. Situated conveniently at Av. Augusto B Leguia 1105, Tacna, this restaurant is easy to reach and welcomes guests daily from 11:00 a.m. to 11:00 p.m., providing ample opportunity to enjoy their delicious meals any day of the week.
A Perfect Blend of Taste and Ambiance
At Urus Restaurante, guests consistently praise the delicious food, with highlights including perfectly cooked barbacoa, tender lomo saltado, and their celebrated Urus flan. The innovative stone cooking method allows meat to be served medium or 3/4 cooked, with the option to keep it on the hot stone for more doneness, offering a customizable experience that delights every palate. The atmosphere is described as beautiful and inviting, making it ideal for both casual outings and special occasions. Attentive and supportive service adds to the welcoming environment, enhancing the overall dining journey.
In addition to their primary location, Urus Restaurante also operates at Av. San Martin 608, Tacna and a facility in Ilo, ensuring wider accessibility for visitors. Communication is made easy with available phone contacts and WhatsApp support, helping guests make reservations or last-minute plans hassle-free.
Visit Urus Restaurante to indulge in a carefully crafted menu that celebrates the best meats with skill and passion, complemented by a charming setting that invites you to savor every bite.
