VIRACOCHA cocina fusión andina

★★★★★

4.3 (2492)

Vicente López 353, A4400 Salta

Umiarkowane ceny

Opening hours

Open

Monday	12:00 - 01:00
Tuesday	12:00 - 01:00
Wednesday	12:00 - 01:00
Thursday	12:00 - 01:00
Friday	12:00 - 02:00
Saturday	12:00 - 02:00
Sunday	19:00 - 01:00

Reviews

(Last Updated: July 28, 2025)

Total reviews: 2492

★★★★★

1477

★★★★☆

629

★★★☆☆

227

★★☆☆☆

★☆☆☆☆

Read selected reviews:

A very charming restaurant with a light, relaxed atmosphere. The beers are delicious, and the food is excellent. The restaurant's approach is Andean fusion, which gives it a unique feel. The service is also good. I highly recommend it!

Excellent service. Karen treated us spectacularly. I would definitely come here again. It's truly spicy, and the humita casserole is wonderful. The best humita I've ever tried as a tourist!

Excellent food, the humita casserole is a typical Lima dish, and Karen's service is excellent! A place to return to!

Veggie burger was very average.

Excellent food. Highly recommended. The empanadas are unique.

The most delicious burger I've ever had. Francisco served us; he was very kind and attentive! We'll be back!

An awesome little bar and restaurant here in Salta, Argentina 🇦🇷. An experience.We did come specifically to try the Pilsn- Rubia Aromatica Amargor Con Hoisa De Coca beer that is made from Coca leaves. No, it does not have active cocaine... but it is really good and something to try when here. We also had some french fry wedges with the beer and a little popcorn.It is really an interesting bar to grab a drink at. A cool patio area that is covered by a vine like tree with little birds jumping the branches.Travelsofsuzyandray on YT

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Experience Andean Fusion at VIRACOCHA Cocina Fusión Andina

Located in the heart of Salta, VIRACOCHA Cocina Fusión Andina offers a unique culinary experience that beautifully blends traditional Andean flavors with innovative fusion techniques. This charming restaurant boasts a light and relaxed atmosphere, making it an ideal spot for both casual dining and special occasions. Visitors praise the excellent service, noting attentiveness and warmth from staff members such as Karen and Francisco, enhancing the overall dining experience.

A Delightful Menu and Inviting Ambience

One of VIRACOCHA’s standout offerings is their renowned humita casserole, celebrated by guests as some of the best humita they have tasted. The menu also features unique empanadas and flavorful, spicy dishes that faithfully capture the essence of Lima’s culinary tradition with a creative twist. For those seeking something different, the restaurant serves a variety of delicious beers, including the notable Pilsn-Rubia Aromatica Amargor brewed with coca leaves, a distinctive drink that adds to the authentic Andean experience.

The outdoor covered patio, shaded by a vine-covered tree where little birds play, provides a cozy and inviting setting to enjoy your meal or a refreshing drink. Whether you visit for lunch or late into the evening (open from midday until past midnight on weekends), VIRACOCHA offers a vibrant and memorable atmosphere paired with truly excellent food.

If you are in Salta and eager to try a combination of local heritage and fusion innovation, VIRACOCHA Cocina Fusión Andina is a must-visit destination.

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