Zig Zag

Experience Unique Alpandina Gastronomy at Zig Zag

Company offers an exceptional dining experience in the heart of Arequipa’s historic center, just opposite Plaza San Francisco. Zig Zag is famous for its charming atmosphere highlighted by an antique iron staircase designed by Gustave Alexandre Eiffel. Guests can enjoy multiple elegant dining areas including a first-floor dining room and bar, a second-floor stained glass dining room, cozy wine bar lounges, and a romantic balcony that overlooks the lively Plaza San Francisco.

A Fusion of Flavors Rooted in Nature and Tradition

Specializing in Alpandina Gastronomy, the restaurant presents a creative culinary fusion inspired by mountain ingredients and the natural richness of Peru. Their menu features specialties such as meats and fish cooked on volcanic stone, exotic salads, Alpine roesti, and a variety of original dishes that delight the palate. Owned by Michel Hediger and Carola Behrendt, whose backgrounds bring influences from the Coastal, Andean, and Amazon regions, Zig Zag ensures a unique gastronomic journey supported by exceptional service and a welcoming atmosphere.

In addition to excellent cuisine, visitors may join the Loyalty Programme which offers a 5% discount on all consumption along with exclusive promotions, special event invitations, preferential reservations, and complimentary items. This program enhances the overall experience and encourages return visits. The restaurant holds quality certifications including Trip Advisor, BPM, and ISO, highlighting its commitment to high standards.

For food enthusiasts and travelers seeking a memorable dining experience in Arequipa, Zig Zag promises wonderful food, attentive staff, and an inviting ambiance perfect for any occasion.